Safety before the Feast
11/12/2020 (Permalink)
Although this year's Thanksgiving may be scaled down from previous years, we all need to stay vigilant when it comes to cooking this year's feast. According to the NFPA, cooking is the main cause of home fires and injuries with Thanksgiving being the peak day. Here are some safety tips to ensure that you have a safe day:
- Never leave food cooking unattended
- Use a timer and check food regularly while cooking
- Keep small children at least 3 feet away from the stove and oven
- Do not wear loose clothing or dangling sleeves that could catch on fire
- Keep flammable items away from appliances in the kitchen that generate heat
- Keep a fire extinguisher in the kitchen year round
- Make sure all kitchen appliances are turned off before going to bed
- Check your smoke alarms to make sure they are working properly
Wishing you a safe and Happy Thanksgiving!
If you do experience a fire or smoke damage during the holidays, or any time of year, SERVPRO of North Cabarrus County & China Grove is Here to Help!